Thao, P.B., Truyen, D.C. and Phu, N.M. 2024. A general mathematical model to determine temperature and moisture distributions in drying of spherical products: case studies of green peas, barley, and cranberry. VNUHCM Journal of Engineering and Technology. 7, 4 (Dec. 2024), In press. DOI:https://doi.org/https://doi.org/10.32508/stdjet.v7i4.1361.